History     Types of Hotels    Major Hotel chains (National & International)    Types of Collaboration    Associations in Hotel Industry    Organizational structure - Departments, Hierarchy pattern (With emphasis on operations & sales)    Types of Rooms, Room numberings     Types of F & B outlets, Table numbering
   
 
   
 
   
 
    Guest arrival & departure (individual and group)    Change of room    Housekeeping room discrepancy report    Room position    Occupancy Statistics
   
 
     Providing information    Guest mail and messages      Paging     Telephone handling    Phonetic Codes
   
 
    Need, Sources and modes of reservation    Making reservation, amendment and cancellation    Group reservation     Filing of reservation correspondence
   
 
    Request and complaint handling    Guest history cards    VIP arrival, Action plan, checking a room    Guest supplies in room
   
 
    Cashier –Guest bill, modes of payment    Safety deposit lockers    Foreign currency exchange    Allowance, paid outs    Bell desk – Left Luggage     Telephones- Handling calls
   
 
    Co- ordination with other departments    Mise-en-scene, Mise-en-place    KOT, Bill and its payment    - Menu – different courses, types    Different types of breakfast    Food service- different types     Beverages- types / classification, Common cocktails and mocktails     Introduction to banquets    Sanitation safety and security
   
 
    Fire    Death    Theft    Unruly guest    Accident / Illness
   
 
    Back office organization    Hotel accounting
   
 
    HTL Automation Front office automation
   
 
    Marketing strategies    Market Research +Planning
   
 
    Future of Hotels
   
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